Well it wasn't really a museum, but it was educational! We tried all sorts of flavors that were new to gringo taste buds. Between all of us we tried the following flavors:
- Lime
- Oaxacan chocolate (which contains almonds and cinnamon)
- Tuna ice cream - tunas are not the fish, but the fruit of the prickly pear cactus
- Mango with habanero chilies
- Maracuya fruit
- Rose petal
- Tamarindo with chapulines (Tamarindo is a fruit the comes from another pod and chapulines are grasshoppers!)
- Mispero (another fruit that resembles a tiny yellow peach)
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